Today’s weather, okay let’s be honest the weather for the last few weeks has been damp with that distinctive chill in the air. The type that makes you feel cold, urging you eat something warm and delicious, but must be easy. This One-Pot Autumn Chicken and Rice is just that. It is truly spectacular. Oh, did I mention this is easy?
Tag Archives: heartmade
One-Pot Autumn Chicken and Rice
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Also tagged bay leaf, browned chicken, cardamom, chicken, cinnamon, cloves, coriander, culture, cumin, dad, eating, food blog, garam masala, grandpa, homemade, identity, indian, indianinfluence, memories, mom, race, rice
Meal Type: Comfort
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Salmon and Guava Stacked Salad with Horseradish Raita and Tamarind Dressing
This salad embodies me on a plate. It takes childhood experiences and intersects them with South Asian flavours and ingredients. Each bite is a redefinition of the journey towards home.
Born and raised in Kamloops, the Adams River salmon run was a huge part of the field trip experience of my elementary school years. I admit at the time, I was dismissive of nature. My naive approach to life didn’t really understand the connection to nature. Something so far removed from now, when I am constantly humbled and fascinated by it. The cyclical nature of the salmon run hits a nerve; the no end and no beginning is poetic.
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Also tagged childhood, crunchy textures, dressing, five star, food blogger, food blogging food porn, guava, homemade, horseradish, india, indian, jalapeno, kamloops, plated, raita, salad, salmon run, smoked salmon, spring, stacked salad, tamarind, vancouver
Meal Type: Seasonal
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